Open daily except Tuesday
A culinary celebration with the home of golf
2022 will see the 150th Open tournament take place in St Andrews.
For our first Tatha Takeover of the year we’ve partnered up with the culinary team from St Andrews Links Trust, to champion this historic sporting anniversary.
The evening will be hosted by Andrew Brodie, Executive Head Chef of St Andrews Link, and Joe Reddie, Scottish Young Chef of the Year 2019.
Sound ‘ace’? Let us ‘pitch’ the evening to you:
Canapes at the old pavilion
At the 9th
Bunkered down for dessert
At the 19th
Sound good? Book your tickets now at £55 per person.
Vegetarian, vegan and dietary requirements can be catered for, just let us know in advance.
Doors open 18.30, for the takeover to begin at 19.00. Spaces are limited, book now to secure your spot.
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