FOOD: Bigger than the Plate
Sponsored by BaxterStorey
This Friday Forum explores current research, new technologies and innovative design projects that are shaping and reimagining the food industry and the food we eat. Through a series of inspiring talks, you will meet scientists, designers, artists and chefs anticipating challenges and leading projects for change. From genetic modification to experimental cooking, you will discover how the future of food is a place where art and science meet.